{"product_id":"sweet-hawaiian-pepper-plant","title":"Sweet Hawaiian Pepper Plant","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e C. annuum\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMature pod color:\u003c\/strong\u003e Red\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePod form:\u003c\/strong\u003e Standard tapered\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat:\u003c\/strong\u003e 1,000-5,000 SHU (Mild)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays until harvest:\u003c\/strong\u003e Mid 70-80\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant height:\u003c\/strong\u003e 24 to 30 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Full sun (6–8+ hrs)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowing temperature:\u003c\/strong\u003e 70-85°F (21-29°C)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanter size:\u003c\/strong\u003e Medium 5–7 gallons (19–26 liters)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSKU:\u003c\/strong\u003e PP-HIANSWEET-A\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThis is not the hot Hawaiian bird pepper, the Nioi, which is \u003cem\u003eCapsicum frutescens\u003c\/em\u003e at 50,000 to 250,000 SHU. This one is a \u003cem\u003eCapsicum annuum\u003c\/em\u003e at 1,000 to 5,000 SHU, red and standard tapered, mild raw and sweeter once cooked. It finishes mid-season at 70 to 80 days on a 24 to 30 inch plant in a medium 5 to 7 gallon container. A hotter selection is sometimes sold as Hawaiian Sweet Hot, so read the label.\u003c\/p\u003e\u003cp\u003eThis plant is still growing and is not ready to ship yet.\u003c\/p\u003e","brand":"Austin Peppers","offers":[{"title":"Default Title","offer_id":49832317026543,"sku":"PP-HIANSWEET-A-pp","price":9.99,"currency_code":"USD","in_stock":false}],"url":"https:\/\/shop.austinpeppers.com\/products\/sweet-hawaiian-pepper-plant","provider":"Austin Peppers","version":"1.0","type":"link"}